Bell Institute of Health and Nutrition

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The Bell Institute of Health and Nutrition was created by General Mills, the leading kids' sugar cereals company, to generate industry-friendly research under the cover of seemingly impartial institutes with lofty, objective-sounding names that convey scientific integrity. [1] According to its website, its mission is to "contribute to research on whole grains, micronutrients and breakfast, and publish research and scientific articles in leading peer-reviewed journals."[2]

Contact

General Mills
Bell Institute JFB 6-100
9000 Plymouth Avenue N
Minneapolis, MN 55427
Email: Bell.Institute At genmills.com
Website: http://www.bellinstitute.com

Articles and resources

Related SourceWatch articles

External resources

External articles

References

  1. ↑ Michele Simon Appetite for Profit: How the Food Industry Undermines our Health and How to Fight Back', Nation Books, 2006, page 186.
  2. ↑ Bell Institute of Health and Nutrition, "About Us", Bell Institute website, accessed October 2008.

[[category:Health]

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