Jay C. Wilson

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Biographical Information

"Jay oversees the company's milk processing facility and manages all of the contract manufacturing operations of butter, milk powder and new products. In 2003, Jay initiated the design, engineering and construction of Aurora Organic Dairy’s state-of-art ultra-pasteurized milk processing and packaging facility.

"Jay has a long career in the dairy processing, serving in senior operations management roles. He was Vice President of Operations at Horizon Organic Dairy, and was instrumental in developing this leading organic brand. Prior to Horizon, Jay was VP of Business Development for Dole Foods where he was responsible for dairy projects, agricultural development and marketing. He also served as President/General Manager of Meadow Gold Dairies-Hawaii, directing sales, marketing, processing and distribution. Prior to that, Jay held lead operations roles at regional dairy processors including Borden/Meadow Dairies, KEMPS and Land-O-Lakes, where he started his 30-year career.

"Jay received his B.A. in Chemistry and his M.B.A. from the University of Minnesota. He served in the U.S. Army as a criminal investigator and is a veteran of foreign wars." [1]


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  1. Aurora Organic Dairy Team, organizational web page, accessed February 10, 2013.